Salad of Seared Tuna with a Sauté of Treviso

I enjoyed this which was surprising as I have always had the impression that tuna is a bit like cat food. Possibly because I've not had tuna cooked like this before. I sautéed the Treviso (or red chicory)after dusting it with icing sugar. The treviso was a little bitter so it was not perfect but something to work on. It was a Gordon Ramsay recipe.