Just looking back at my photos, I have cooked three tuna dishes recently. I think that tuna works very well with a Thai slant to it but not too much to overpower the flavour.
Thai Tuna with corriander, red chilli, garlic, ginger & a soy sauce &honey dressing. |
Tuna steak with Thai flavoured udon Noodles |
Pink centred Tuna with udon noodles |
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